POSH
BRAND SNACKS & FOODS
BRAND SNACKS & FOODS
In accordance with UK Food Information Regulations (FIR), we provide full transparency on all 14 recognized allergens used in our kitchen.
Allergen Advice: Our kitchen handles nuts, gluten, dairy, fish, and other common allergens. While we take rigorous care to minimize cross-contamination, items may come into contact with allergens. If you suffer from an allergy or food intolerance, please speak to our team before ordering.
Standard reference mandated by the UK Food Standards Agency (FSA).
Stalks, leaves, seeds and celeriac
Wheat, rye, barley, oats, spelt, kamut
Crabs, lobster, prawns, scampi
Eggs and products containing eggs
Fish, fish sauces, and gelatin products
Lupin flour, seeds, and pasta
Milk, butter, cheese, cream, and lactose
Mussels, oysters, squid, snails
Mustard liquid, powder, and seeds
Almonds, hazelnuts, walnuts, cashews, pecans, brazils, pistachios, macadamias
Groundnuts, peanut butter, and arachis oil
Sesame seeds, paste (tahini), and oil
Soybeans, soy sauce, tofu, and edamame
Preservatives found in dried fruits, wines, and meats